Mexican Ramen Spaghetti

Do you like Mexican food? Do you like ramen noodles? Do you like spaghetti? Normally I don't worry about filming first-time recipes for YouTube content, but today for some reason I didn't want to film this video. Man, am I disappointed that I didn't however because this stuff turned out so good! This ramen was cooked in tomato sauce, mixed with chicken-flavored water which really turned into a delicious flavor combination. Chili ramen is my second favorite flavor, and it is really the star of this recipe!

You'll need

1. 3 oz package Maruchan chili ramen

2. 8 oz no salt added tomato sauce

3. 1 tsp better than bullion low sodium roasted chicken bullion

4. 8 oz water

5. 5 oz queso fresco

6. about 1/3 lb precooked "Mexican food flavored chicken" (YOU CAN SEE MY RECIPE FOR THIS ALL THE WAY AT THE BOTTOM)

You'll do

1. Put the ramen, ramen seasoning, water, bullion, and tomato sauce into a microwave-safe bowl.

2. Microwave this mixture for 3 minutes.

3. Flip the ramen noodles, and cook for 3 more minutes with the chicken in a separate microwave-safe dish.

4. Mix the cheese and chicken into the ramen noodle mixture, and ENJOY!

5. This meal was especially delicious with some solar-dried mangos from Martie! (Affiliate link incoming, martie.com/thecookincamper)

Dear God, thank you so much for providing your earth with delicious food, amen!

This stuff is absolutely amazing, and you need to try it!

I actually filmed a YouTube video that is going to be posted on November 22 2023 about spicy chicken nachos, and that is the reason that I had this leftover chicken!

For the "Mexican Food Flavored Chicken" you'll need

1. 1/4 cup sugar

2. 2 tbsp basil

3. 2 tbsp cilantro

4. 2 tbsp cumin

5. 1 tbsp garlic powder

6. 1 tbsp smoked paprika

7. 2 tsp New Mexican red chili

8. 2 tsp black lime

9. 2 tsp guajillo chili

10. 1/4 tsp ground cloves

11. 1/4 tsp ground nutmeg

12. 1/4 tsp ground mace

13. 1/2 tsp celery seed

14. 1/2 tsp dill seed

15. 1/4 tsp caraway seed

16. 1/2 tsp sumac

17. 1/4 tsp habanero

18. 1/2 tbsp charnushka seeds

19. 1/2 tbsp Szechuan peppercorn

20. 1/2 tbsp porcini mushroom powder

21. 2.75 lbs chicken

You'll do

1. Preheat the oven to 375 degrees.

2. Rub the chopped chicken in the spices with 2 tbsp of sugar.

3. Roast the chicken for 25 minutes.

4. Shred the chicken and return it to the baking dish.

5. Sprinkle 1/8 cup of sugar on the chicken and roast for 10 minutes.

This chicken might seem like a lot of work, and ingredients, but it is so worth it! By the way, if you are interested in the recipe I will be showcasing on our YouTube channel you can check it out below! It is a "paid promotion" video because I received the tortillas from Mr. Tortilla for free, and I do have an affiliate link. Here's the whole video description that has the recipe along with links, and a promo code!

"Dear God thank you so much for everything that you do for every single person and family on this earth, amen! For those who want to recreate the delicious and spicy chicken nachos recipe that we just shared, be sure to visit Mr. Tortilla at mrtortilla.com/thecookincamper. They offer a wide range of high-quality tortillas that are perfect for all kinds of dishes, including tacos, burritos, quesadillas, and more. The tortillas are made with the finest ingredients, and are low-carb, gluten-free, and keto-friendly, making them a great choice for anyone who wants to enjoy delicious and healthy meals. Plus, when you use promo code THECOOKINCAMPER, you'll get a special discount on your order. So why wait? Visit mrtortilla.com/thecookincamper today and start cooking up some amazing meals!

You'll need:

1/4 cup sugar

2 tbsp basil

2 tbsp cilantro

2 tbsp cumin

1 tbsp garlic powder

1 tbsp smoked paprika

2 tsp New Mexican red chile

2 tsp black lime

2 tsp guajillo chile

1/4 tsp ground cloves

1/4 tsp ground nutmeg

1/4 tsp ground mace

1/2 tsp celery seed

1/2 tsp dill seed

1/4 tsp caraway seed

1/2 tsp sumac

1/4 tsp habanero

1/2 tbsp charnushka seeds

1/2 tbsp szechuan peppercorn

1/2 tbsp porcini mushroom powder

2.75 lb chicken

4 oz colby monterey jack cheese

16 oz velveeta 1 package Mr. Tortilla 1 net carb spinach taco tortillas

2 tsp olive oil

1 cup jasmine rice

1/8 cup garlic tabasco

1/8 cup green tabasco

4 tbsp unsalted butter

1 & 1/2 cup water

1 tbsp low sodium roasted chicken better than bullion

What you'll do:

Mix together all of your spices.

Preheat your oven to 375. Rub your, chopped-up chicken, in the spices with 2 tbsp of the sugar.

Roast the chicken for 25 minutes.

Chop the tortillas into quarters.

Toss the tortillas in the olive oil air fry at 350 until crispy.

Shred your Velveeta.

Add the rice, butter, tabascos, water, and bullion to the rice cooker shred the chicken, and return to the baking dish sprinkle on 1/8 cup sugar and roast for 10 minutes

layer the chips with 1/2 of the rice, 1/2 of the chicken, all of your cheese bake this for 15 minutes save the rest of the rice and chicken for another tasty meal, and enjoy your nachos! thanks so much for watching guys!

I am grateful to God for all the blessings bestowed upon every individual and family on this earth. Amen.

Thank you for watching and please visit our website at https://thecookincamper.wixsite.com/thecookincamper/product-collabs. #childofGod#prayers#thecookincamper#zenatheglampercamper#mrtortilla#mrtaco#spicyrice#spicyfood#spicycheese#spicychicken#spicerub#spicemix#blacklime#cumin#spices#mace#morkie#ad#burrito. Promo Code: THECOOKINCAMPER Check out our website here, https://thecookincamper.wixsite.com/thecookincamper/product-collabs . #childofGod#prayers#thecookincamper#zenatheglampercamper#mrtortilla#mrtaco#spicyrice#spicyfood#spicycheese#spicychicken#spicerub#spicemix#blacklime#cumin#spices#mace#morkie#ad#burrito "

You can watch all of our pasta YouTube videos here,

While I was writing this blog I realized that I have two descriptions in one. I'm going to leave it and see what happens. Get out and enjoy what God has given us, and get out and enjoy nature and food as much as we do!